— Where the tea is grown
Origins.
A short field guide to the tea regions we source from — Panchagarh, Sreemangal, Chattogram, Lalmonirhat, Nilphamari and trusted gardens across Bangladesh.
Bangladesh · Rangpur Division
Panchagarh
Bangladesh's northernmost tea district — small-holder gardens producing bright orthodox black teas and an emerging green-tea programme.
Best known for · Orthodox black tea · First-flush brightness · Small-holder programmes
Bangladesh · Sylhet Division
Sreemangal
The historical heart of Bangladeshi tea — large estate gardens producing the country's classic orthodox and CTC black teas since 1854.
Best known for · Orthodox tea · CTC black tea · Old estate character
Bangladesh · Chattogram Division
Chattogram
Hill-country gardens in the south-east — a smaller production zone making distinctive black teas with a slightly fruitier profile.
Best known for · Hill-grown black tea
Bangladesh · Sreemangal, Sylhet
CTC Black Tea
Sreemangal and Sylhet are historic tea regions of Bangladesh, known for strong CTC black tea, orthodox tea and everyday milk-tea culture.
Best known for · CTC Black Tea · Orthodox Tea · Milk Tea
